[ Seminar Stage Program ]
February 13 February 14 February 15
Seminar Stage Program
Hall 8

The name of speakers, coordinators and panelists will be released in the end of January.

Seats: 250 *No pre-registration needed. Please come directly to the venue.
*Contents may be changed without prior notice.
February 13
10:10 a.m.-11:20 a.m. SMTS Speaks Multilingual
"Impermanence in the field of distribution"
11:40 a.m.-2:00 p.m. SMTS & Nikkei Innovation Forum Multilingual
Exploring the Creation of Business Opportunities, Discussing Innovation in the Food Distribution Industry
2:30 p.m.-4:10 p.m.  Delicatessen Trade Show 2019 Organizer’s Project Multilingual
Bento and Prepared Meal Awards
Part 1
Bento and Prepared Meal Awards Ceremony

Part 2
Lecture- Delicatessen Study
"Next boom in half a year! Delicatessen product development report"

February 14
10:20 a.m.-11:20 a.m. Lecture  Multilingual
Supermarket White Paper 2019 Part 1
Supermarket Industry in 2019
  • Institutional changes and amendments to the laws surrounding the industry
  • Supermarket trends as seen by industry statistics
  • Consumption trends as seen by macro/micro data
  • Summary and future outlook
11:30 a.m.-12:30 p.m. Lecture  Multilingual
Supermarket White Paper 2019 Part 2
What is the Vision of Future Relationship Building with Customers in Supermarkets?
1:00 p.m.-3:10 p.m. Lecture
Productivity improvement study meeting
"Case Presentation of Quality Improvement at Supermarkets"
Presentation of operation improvement etc. by quality improvement project members of Productivity Improvement Study Meeting (Member of National Supermarket Association of Japan).
3:40 p.m.-4:30 p.m.  Lecture Multilingual
Response to Reduced Tax Rate System in Supermarkets
February 15
10:20 a.m.-11:20 a.m. Lecture Multilingual
New Values and Product Approach of the Millennial Generation
~ Learning from Global Food Trends ~
11:40 a.m.-12:40 p.m. Multilingual
Supermarket Examination Food Label Manager Examination
Part 1  
Award Ceremony for food label manager examination 2018 advanced levele examination high achievers

Part 2  
Lecture "Food label to protect life 2019"
~ Learning about the key points of proper labeling from cases of health hazard due to inappropriate food display ~
1:10 p.m.-2:10 p.m. Lecture Multilingual
Toward the Activation of "Inhabited Outlying Border Islands"
2:40 p.m.-3:40 p.m.
Supermarket Examination Checker Proficiency Examination
Part 1  
Award ceremony for checker proficiency examination 2018 grade 1 examination high achievers

Part 2  
Lecture "The key to cultivating proactive staff members and reforming working styles"
~ Changes and trends of young people as seen from university lectures ~
Multilingual
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